Chocolate Muffins / Cupcakes with Walnuts Using Airfryer
sábado, 20 de diciembre de 2014
Edit
I wanted to bake some quick muffins for a party that we were hosting and this pre-mix pack came in really useful. It was really easy, needed only a few ingredients which can be found in all kitchens and importantly, fail-proof! :)
Ingredients
1 pack Betty Crocker fudge brownie mix
1/3 cup of vegetable oil
2 tsp of water
1 egg
walnuts
Directions
1. Preheat airfryer at 150 degrees.
2. Mix the brownie mix, oil, water, eggs and walnuts together.
3. Fill into the muffin cups.
Tip: Silicon muffin cups are a saviour, as paper muffin holders are just too filmsy!
4. Bake in airfryer at 150 degrees for 10 min. Test its readiness with a toothpick. If it doesn't come out clean, bake for a few minutes more.
Here you go!
For cake recipes using airfryer, click here.
If you have tried this recipe too, share your photos with us!
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Pin for later: https://www.pinterest.com/pin/392728029983037369