Baked Rice Using Airfryer
domingo, 22 de marzo de 2015
Edit
This is going to be a quick and easy fun post. One weekday after work, I just took whatever was served for my dinner, put some shredded cheese over, and baked it. 10 minutes later, I had another fun dish. Haha cheap thrill :p
Here's the recipe:
Recipe
Ingredients
Cooked rice
Cooked salmon
Cooked broccoli
Cooked potato
Cooked carrot
Parmesan grated cheese
Directions
1. Put all the cooked ingredients over the rice.
2. Add cheese generously.
3. Airfry at 200 degrees 2 min to melt the cheese. Then another 180 degrees for 2 min, and 160 degrees 4 min to brown the edges. Enjoy!
>> Update: To make baked pasta, you can refer to this post.
If you have tried this recipe too, share your photos with us!
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